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Bowel cancer rate doubles for men due to bad diet and ageing population27/07/2011 Tamara Cohen, Mail Online
More than one in 15 men are at risk of developing the disease compared with one in 29 in 1975. For women, the risk has risen by more than a quarter to one in 19, from one in 26 in the mid-1970s, according to figures released by Cancer Research UK. Experts say a diet rich in red and processed meat and lacking in fruit and vegetables is partly to blame for the soaring levels. But even though the chances of getting the disease have increased in the population there are many ways that people can cut their own risk. You can reduce your risk of bowel cancer by keeping a healthy weight, being physically active, eating a healthy diet that’s high in fibre and low in red and processed meat, cutting down on alcohol and not smoking.
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